Food Standards Agency (FSA)
www.foodstandards.gov.uk
The Food Standards Agency has been working with Defra, the devolved administrations and other agencies in an ongoing investigation into allegations of the illegal trade in cattle, born and reared in the UK before August 1996.
The Food Standards Agency is an independent Government department set up by an Act of Parliament in 2000 to protect the public's health and consumer interests in relation to food.
Everything we do reflects our vision of Safe food and healthy eating for all.
The FSA provides advice and information to the public and Government on food safety from farm to fork.
Our values:
Everything we do reflects our vision of Safe food and healthy eating for all:
• putting the consumer first
• openness and independence
• science and evidence-based
Our principles in practice:
As an organisation, employer and as individuals we value:
• honesty, objectivity and integrity
• striving for continuous improvement, efficiency and effectiveness
• diversity, cooperation and respect
It also protects consumers through effective food enforcement and monitoring. As a Government department, independent regulator and consumer protection body, we use the best available evidence and work with:
• business from farm to fork to help them keep consumers safe
• local authorities and other food law enforcement bodies to help them take proportionate, timely and resolute action
• consumers to provide reliable and up to date information to help them make safe choices about food


![]()
Candidate
41284
Job Title
Engineering Team Leader/Manager
Food Manufacturing
Location
Leicestershire - 30 Miles
Qualifications
Time Served C&G Level 3
ONC Maintenance Engineering