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Maple Leaf Plans British Columbia Meat Facility Closure
Canadian food processing firm Maple Leafs has announced plans to close its prepared meat facility in Surrey, British Columbia, on 30 September 2011.
The facility produces products including ham, sliced meats, sausage, and deli products aimed at customers in Western Canada.
Maple Leaf plans to wind down operations beginning May 2011, with final closure slated for September 2011.
The firm plans to consolidate production at its facilities in Saskatoon, Manitoba and Ontario, which have spare capacity available.
Closure costs, including severance, decommissioning and asset write-downs, are expected to amount to $12.1m before tax, which includes $4.6m cash expenses.
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